Testimonials
“Chef Jen and I first met through a client we had in common, UFC legend Georges St-Pierre. And, from the moment we were first introduced, I was completely and totally impressed. Despite being extremely accomplished in her field, leading culinary teams at a series of top North American restaurants, chef Jen approached food and nutrition with a beginner's mind. Open to learning and collaboration, we were able to create a unique approach to feeding clients and athletes in a way that was both nutritious and delicious.
But, beyond her food and nutrition know-how, is the extraordinary care chef Jen puts into her work. Whether preparing food for the world's top athletes and teams, or preparing food for family gatherings, she exceeds expectations by a wide margin. Not a word of a lie, our 4 young children have had dreams about her and her amazing food creations. And that's how you know you're exceptionally good at what you do. When a 6 year old dreams about you and the (healthy) food you've prepared for them.
If you get to work with chef Jen once in your life, you can consider yourself lucky. As for me, having worked with her for 10 years now, I've been truly blessed.”
— Dr. John Berardi, co-founder of Precision Nutrition, founder of Change Maker Academy
“Chef Jen has been the most inspirational cook and mentor. Her soul shines through her food effortlessly, intentionally and purposefully.”
— Aicia Colacci, chef & pastaia
“I'm not a professional athlete or a restaurant critic (two groups of people who love chef Jen), but trust me when I say that her food is absolutely delicious. (And nutritious!) Your mouth will water, your senses will come alive, your tastebuds will be flooded with flavor, and at the end of the meal, you'll have a happy and healthy belly. I can't recommend Chef Jen enough. Where's dessert?”
- Nate Green, author and writer for Men's Health
“Jen is the real Iron Chef: extraordinarily creative and capable of pulling off magic with food, sometimes seemingly out of thin air.
Her breadth of culinary experience, her mastery of her craft, and her genuine care and enthusiasm make her not only an exceptional chef but also an exceptional person.
She will make you a meal you will never forget, and maybe even remind you just how beautiful a meal can be. Best enjoyed at a table full of people you love.”
- Phil Caravaggio, entrepreneur and co-founder of Precision Nutrition
“The [soup] was part of a stunningly delicious meal by Jen and inspired by her dear and steadfast friend Aicia who always shows up! It also supported a reflective conversation about the meaning of “help” pulled together by one of the all-time great humans and helpers Phil Caravaggio.”
— Nick Saul, co-founder and CEO of Community Food Centres Canada
“Heart, soul and delicious flavours were easily detected in the food and beverages Jen and her team prepared for my charity event. She really understood what I was looking for and my guests were impressed. Highly recommend!" - Chandra Crawford, MBA, Olympic Gold Medalist, Founder & CEO of Fast and Female
“Dear Jen, remember the time when we made the gigantic cookie? You were amazing. So, I admit 100% that you should start kids’ baking classes!”
- Mattia Giancola, 6 years old
“Jen, you did such a good job making the giant cookie with us. I learned that the dough shouldn’t be thick so that the inside of the cookie isn’t too doughy!”
- Adlen Giancola, 8 years old